This year’s Chef Prize will be held on Sunday, September 8th from noon to 4 p.m. at the Hampton Green Farm! Come celebrate our very own Chefs from Muskegon, Ottawa, and Kent counties along with local breweries and wineries. The food that the chefs prepare will be judged, and someone will receive the Chef Prize! This event is generously hosted by Kim Van Kampen and the Van Kampen Boyer Molinari Foundation.
Show our local chefs some support and taste the many flavors of West Michigan!